This is the closest recipe i have found that tastes like central markets pumpkin bread.
Ingredients:
1 (15 oz) can pumpkin puree
4 eggs
1 c. vegetable oil
2/3 c. water
3 c. white sugar
3 1/2 c. flour
2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. ground cinnamon
1 tsp. ground nutmeg
1/2 tsp. ground cloves
1/4 tsp. ground ginger
Mix together ingredients to create batter. Pour into loaf pans or bunt pans. Bake at 350 F for 50 min to an hour. This makes a lot! So half the recipe if necessary.