coconut macaroons

me and my mom did some more holiday baking yesterday. i absolutely love these coconut macaroons. they were so simple and they taste amazing. 

coconut macaroons (makes 30)

ingredients:

3 egg whites

1/2 c. sugar

1/4 tsp. salt

1 bag sweetened coconut flakes

how to:

whisk egg whites, sgar and salt together until frothy. i used an electric mixer to speed things up. don't mix it too much or it will begin to form peaks.

mix in the coconut using a fork until mixture is moist. then form tabelspoon sized dollops onto a parchment paper  covered baking sheet (they won't spread when baking)

cook at 350 degrees for 20-25 minutes